Čas priprave
0 min
Čas kuhanja
0 min
Skupni čas
0 min
Porcije
6
Stroški
Srednje
Kalorije
350 kcal
Porcije lestvice
Sestavine
- Meat, minced0.5 kilogram
- Fine bulgur, washed and drained0.5 kilogram
- Medium onion1 piece
Sol1 pinch
Kumin1 pinch
Črni poper1 teaspoon
Pikantna paprika1 pinch- Mint sprigs or basil2 sprigs
Majaron1 pinch
Mleto meso0.5 kilogram
Čebula4 pieces- Pine nuts50 grams
Poper1 pinch
Koraki
- 1
In a bowl, place the bulgur and grate the onion, then mix it with the bulgur.
5 minPotrebni pripomočki:
Mešalna skleda - 2
Add the meat, salt, and spices over the bulgur and knead the mixture until the ingredients are well combined and form discs.
5 min - 3
To make the filling, in a frying pan, sauté the onion in a small amount of oil, add the pine nuts and fry until golden, then add the meat and spices and stir until the meat is cooked.
5 minPotrebni pripomočki:
Ponev - 4
Remove the frying pan from the heat, let the filling cool, and stuff the discs with it.
5 min - 5
In a deep frying pan, heat plenty of oil and fry the discs until golden, then remove from the oil, place on a plate, and serve the kibbeh hot.
5 minPotrebni pripomočki:
Fritterska
Dejstva o hranilni vrednosti
Splošne hranilne vrednosti recepta (na porcijo)
25 g
20 g
30 g
Hranilne vrednosti sestavin (na 100g)
Solna 100g
Kuminna 100g
Črni poperna 100g
Pikantna paprikana 100g
Majaronna 100g
Mleto mesona 100g
Čebulana 100g
Poperna 100g
100 g
375 kcal
18 g
22 g
44 g
11 g
2.2 g
250 kcal
10 g
4 g
64 g
25 g
318 kcal
12 g
14 g
60 g
25 g
3 g
43 kcal
3 g
1 g
7 g
3 g
1 g
250 kcal
20 g
15 g
40 kcal
1.1 g
0.1 g
9.34 g
1.7 g
4.24 g
20 kcal
1 g
0.2 g
4.7 g
2 g
1.5 g
143.7 mg
250 mg
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.
Prehranske značilnosti in oznake
HalalBrez mlečnih izdelkov

