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Yogurt Cake with Kumquat and Cranberries

Yogurt Cake with Kumquat and Cranberries

حاتم العلاني
حاتم العلانيChef
NagerechtenSpeciale gelegenhedenRecepten voor kinderenUnited States of America / American
Smaken:ZoetFruitig
Voorbereidingstijd
30 minuten
Kooktijd
45 minuten
Totale tijd
75 minuten
Porties
6
Kosten
Medium
Calorieën
320 kcal

Schaaldelen

Ingrediënten

  • 2 cups flour
    2 cup
  • 1 teaspoon baking powder
    1 teaspoon
  • 1 teaspoon baking soda
    1 teaspoon
  • 1/4 teaspoon salt
    0.3 teaspoon
  • 114 grams yogurt
    114 grams
  • 114 grams melted butter, or oil
    114 grams
  • 4 teaspoons orange zest
    4 teaspoon
  • 1 cup cranberries
    1 cup
  • 1 cup kumquat
    1 cup
  • 1 1/2 cups sugar
    1.5 cup
  • 2 eggs
    2 piece
  • 1/2 teaspoon salt
    0.5 teaspoon

Stappen

  1. 1

    Place the kumquats in a strainer and wash them well. Place them in a frying pan, cover with water, and add 1 cup of sugar. Boil for 12 minutes. Set aside.

    Benodigde hulpmiddelen:
    ZeefZeef
    KoekenpanKoekenpan
    12 minuten
  2. 2

    Grease the mold with butter, ensuring to grease all corners, and place it in the refrigerator. Preheat the oven to 180 degrees Celsius.

    Benodigde hulpmiddelen:
    🍳
    Mold
    5 minuten
  3. 3

    Place the eggs in a mixing bowl and whisk until combined. Then add the yogurt, orange zest, melted butter, and 2 tablespoons of kumquat syrup. Mix well until combined. Then pour the liquid ingredients over the dry ingredients and mix with a spoon until the dry ingredients are incorporated.

    Benodigde hulpmiddelen:
    MengkomMengkom
    🍳
    Whisk
    10 minuten
  4. 4

    Dust the mold with flour and tap it to remove excess flour; pour the mixture evenly between the cavities of the mold and place it on a baking sheet in the oven.

    5 minuten
  5. 5

    When the cakes rise and turn golden, insert a knife into them, and if it comes out dry, remove the cakes from the oven. Let cool for a few minutes, then place on a serving plate.

    10 minuten
  6. 6

    Pour the remaining kumquat syrup over the cakes or dip the cakes entirely in the syrup.

    5 minuten
  7. 7

    Place kumquats in the center of each cake and cut some for decorating the cake. Serve the dish.

    5 minuten

Voedingsfeiten

General Recipe Nutrition (Per Serving)
Fat15 g
Protein5 g
Carbohydrates45 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

Dieetkenmerken & Tags

HalalVegetarisch
#Cake#Easy_Recipes#Desserts